23rd April
Menu Sant Jordi
Menú Sant Jordi
Starters
Primeros
Melon ROSE with Iberian ham, arugula and parmesan shavings (+2€)
ROSA de melón con jamón ibérico, rúcula y virutas de parmesano (+2€)
Carrot cream with ginger and coconut milk
Crema de zanahoria con jengibre y leche de coco
Cauliflower au gratin with mushroom sauce
Coliflor gratinada con salsa de champiñones
‘Lacón a la Gallega’
Lacón a la Gallega
Principals
Principales
‘LA CASSOLA DEL DRAC’ with monkfish, clams and red prawn (+4€)
‘LA CASSOLA DEL DRAC’ con rape, almejas y gamba roja (+4€)
Noodles wok with vegetables
Wok de tallarines con verduritas
Skirt steak with baked potato and gremolata
Entraña con patata rustida y gremolata
Meatballs with cuttlefish
Albóndigas con sepia
Desserts
Postres
Pineapple carpaccio with coconut ice cream
Carpaccio de piña con helado de coco
Carrot cake
Carrot cake
Mel i mató with candied nuts
‘Mel i mató’ con garrapiñados
Seasonal fruit
Fruta de temporada
13,90 € IVA included
13,90€ IVA incluido